![]() ![]() This allows the tops to get golden but the middles to stay soft and fluffy. Bake in the preheated oven until golden brown, 16 to 18 minutes. Drop dough by spoonfuls to create eight biscuits on an ungreased cookie sheet. Make the biscuits: In a medium bowl, stir together Bisquick, milk, melted butter, and Cheddar until a soft dough forms. ![]()
0 Comments
Leave a Reply. |